Griff’s moist and fluffy ginger bread cake

Are you looking for recipe inspiration Griff's moist and fluffy ginger bread cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Griff's moist and fluffy ginger bread cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Griff's moist and fluffy ginger bread cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Griff's moist and fluffy ginger bread cake delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Griff's moist and fluffy ginger bread cake adalah 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Griff's moist and fluffy ginger bread cake estimated approx 1 hour.

So, this time, let’s try it, let’s create it Griff's moist and fluffy ginger bread cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Griff's moist and fluffy ginger bread cake use 12 type of material and 8 manufacturing step. Here’s how to make the dish.

double this recipe for a 9×13 cake pan.

Ingredients and spices that need to be prepared to make Griff's moist and fluffy ginger bread cake:

  1. 1/2 cup veg or peanut oil
  2. 1/2 cup sugar
  3. 1/2 cup molasses
  4. 1 tbsp minced crystallized ginger
  5. 1 large egg
  6. 1 1/2 cup flour
  7. 1/2 tbsp ground ginger
  8. 1 tsp cinnamon
  9. 1/2 tsp salt
  10. 1/4 tsp ground cloves
  11. 1/2 cup water
  12. 1/2 tbsp baking soda

Steps to make Griff's moist and fluffy ginger bread cake

  1. preheat oven to 325°F
  2. grease two ceramic baking mugs or cupcake tin
  3. in one bowl mix sugar, oil, molasses, minced ginger, and eggs. beat until smooth
  4. in another bowl mix flour, ground ginger, cinnamon, salt, and cloves
  5. slowly beat flour mix into liquid mix until smooth.
  6. in a small sauce pan bring water to a boil and mix in baking soda. beat into batter until smooth
  7. split between two baking mugs and bake 40-55 minutes depending on cooking vessel
  8. serve with your favorite ice cream

How ? It’s easy? That’s how to make Griff's moist and fluffy ginger bread cake which you can practice at home. Hopefully useful and good luck!

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