Homemade Gingerbread Cake

Are you looking for recipe inspiration Homemade Gingerbread Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Homemade Gingerbread Cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Homemade Gingerbread Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Homemade Gingerbread Cake delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Homemade Gingerbread Cake adalah 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

So, this time, let’s try it, let’s create it Homemade Gingerbread Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Homemade Gingerbread Cake use 12 type of material and 9 manufacturing step. Here’s how to make the dish.


Ingredients and spices that need to be prepared to make Homemade Gingerbread Cake:

  1. 1/2 cup White Sugar
  2. 1/2 cup Stick Butter (softened)
  3. 1 Egg
  4. 1 cup Molasses
  5. 2 1/2 cup All Purpose Flour
  6. 2 tsp Baking Soda
  7. 1 1/2 tbsp Ground Cinnamon
  8. 2 tsp Ground Ginger
  9. 1 tsp Ground Cloves
  10. 3/4 tsp Nutmeg
  11. 1 pinch Salt
  12. 1 cup Hot Boiling Water

Steps to make Homemade Gingerbread Cake

  1. Preheat oven to 350°F.
  2. Cream together sugar & butter.
  3. Beat in egg.
  4. Mix in Molasses.
  5. In a medium bowl sift together the flour, spices, salt, and baking soda. Twice.
  6. Blend the Flour mix into the Molasses mix, alternating hot water and flour mix till everything comes together.
  7. Mix together thoroughly for 3 minutes. <--- Ensures the cake won't fall flat or cave in the middle during baking.
  8. Pour into 9 inch greased pan.
  9. Bake for 1hour. Cool. Cut. & Serve with sifted powdered sugar. Add whipped cream. Eat. Enjoy. Nap.(;

How ? It’s easy? That’s how to make Homemade Gingerbread Cake which you can practice at home. Hopefully useful and good luck!

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