Mango Cake with Cheese on Top

Are you looking for recipe inspiration Mango Cake with Cheese on Top ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Mango Cake with Cheese on Top What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Mango Cake with Cheese on Top, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Mango Cake with Cheese on Top delicious at home, because as long as you know the trick, this dish can be a special treat.

Ojust for addition only, the time it takes to cook Mango Cake with Cheese on Top estimated approx 40 mins.

So, this time, let’s try it, let’s create it Mango Cake with Cheese on Top home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Mango Cake with Cheese on Top use 10 type of material and 7 manufacturing step. Here’s how to make the dish.

“delicious and fluffy mango cake that you will surely enjoy” nYou can use varities of fruits you want! : Enjoy Everyone!… HAPPY EATING! n4 to 6 servings..

Ingredients and spices that need to be prepared to make Mango Cake with Cheese on Top:

  1. Ingredients
  2. 1 cup – Flour
  3. 1 cup – White Sugar
  4. 1/2 cup – oil
  5. 1/4 tsp – Baking powder
  6. 1/4 tsp – Baking Soda
  7. 1/4 tsp – Salt
  8. 1 pc – Egg (whole)
  9. 1 pc – Sweet mango
  10. 1/2 cup – Grated cheese

Steps to make Mango Cake with Cheese on Top

  1. Pre-heat your oven at 190 to 200°c.
  2. Grease your baking pan with Butter or Lard, side by side and set aside. Slice the mango, you will just need the inside filling of it and slice it into small cubes, disregard the skin.
  3. In a mixing bowl, put the Sugar and oil then mix it together with wire whisk and reach it soft peak, then add the Egg (whole) (the technique for more sweetness of the cake, while slowly stirring it occationally observe the sugar until it dissolve to the mix texture). because sometimes we just mix it together and just bake, and poof! the cake has a little sweetness taste.
  4. In a different bowl, Sift all the dry Ingredients (Flour, Baking Soda, Powder, and Salt).
  5. Add the Dry mix ingredients to the Mix texture of Sugar, flour and egg. Continue to whisk until the dry ingredients dissovle to it.
  6. Add the sliced mango and Whisk it until it mix together. Put it into the baking pan (you can use foil to prevent the top of your cake to burn). Bake it into 30 to 40 minutes,
  7. If your cake is almost done, use the last 2 to 5 minutes by puttig the grated cheese on the top of your cake and let it melt and finish! :)) And Enjoy! Gos bless everyone!

How ? It’s easy? That’s how to make Mango Cake with Cheese on Top which you can practice at home. Hopefully useful and good luck!

Tinggalkan Balasan

Alamat email Anda tidak akan dipublikasikan. Ruas yang wajib ditandai *