Pepes goreng ikan peda bungkus daun keladi

Are you looking for recipe inspiration Pepes goreng ikan peda bungkus daun keladi ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Pepes goreng ikan peda bungkus daun keladi What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Pepes goreng ikan peda bungkus daun keladi, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Pepes goreng ikan peda bungkus daun keladi delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Pepes goreng ikan peda bungkus daun keladi adalah 2 orang. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Pepes goreng ikan peda bungkus daun keladi estimated approx 30 menit.

So, this time, let’s try it, let’s create it Pepes goreng ikan peda bungkus daun keladi home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Pepes goreng ikan peda bungkus daun keladi use 7 type of material and 5 manufacturing step. Here’s how to make the dish.

Ingredients and spices that need to be prepared to make Pepes goreng ikan peda bungkus daun keladi:

  1. 2 ekor ikan asin peda cuci bersih
  2. 6 butir cabe merah (+rawit jika suka pedas) diiris serong
  3. 3 siung bawang merah iris-iris
  4. 2 siung bawang putih cincang halus
  5. 1 tomat ukuran sedang iris tipis
  6. 3 lembar daun keladi muda. Boleh ganti dengan daun singkong
  7. 2 sendok makan minyak goreng

Steps to make Pepes goreng ikan peda bungkus daun keladi

  1. Rendam 10 menit daun keladi dengan air garam. Untuk menghilangkan gatal dan miang pada keladi. Gunakan daun keladi yg masih muda ya. Lebih enak buat dimakan.
  2. Bentang kan daun keladi lalu letakkan ikan asin peda ditengah ² daun tersebut. Serta irisan semua bumbu tadi di dalam daun keladi dan ikan.
  3. Lalu lipat daun keladi menutupi ikan. Ulangi sampai daun ke dua dan ke tiga. Lalu tusuk dengan tusuk gigi agar tidak mudah lepas saat dibalik.
  4. Panaskan minyak, lalu goreng ikan yg telah ditutup dengan daun keladi tadi dengan api kecil. Jangan lupa dibolak balik agar matang merata.
  5. Setelah dikira ikan telah matang, angkat.nnDan siap disajikan.

How ? It’s easy? That’s how to make Pepes goreng ikan peda bungkus daun keladi which you can practice at home. Hopefully useful and good luck!

Tinggalkan Balasan

Alamat email Anda tidak akan dipublikasikan. Ruas yang wajib ditandai *