Pepes ikan kembung

Are you looking for recipe inspiration Pepes ikan kembung ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Pepes ikan kembung What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Pepes ikan kembung, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Pepes ikan kembung delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Pepes ikan kembung adalah 2 orang. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Pepes ikan kembung estimated approx 45menit.

So, this time, let’s try it, let’s create it Pepes ikan kembung home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Pepes ikan kembung use 17 type of material and 6 manufacturing step. Here’s how to make the dish.

Dah lama ga masak pepes 😁

Ingredients and spices that need to be prepared to make Pepes ikan kembung:

  1. 3 ekor ikan kembung besar
  2. Seikat Daun kemangi
  3. 3 batang sereh (Geprek)
  4. Secukupnya daun salam
  5. Secukupnya tomat (potong)
  6. Secukupnya cabai rawit
  7. Secukupnya daun pisang
  8. Bumbu Halus
  9. 8 siung bawah putih
  10. 10 siung bawang merah
  11. 1 cm Jahe
  12. 1 cm Kunyit
  13. 4 butir Kemiri
  14. 1 cmLengkuas
  15. Secukupnya garam
  16. Secukupnya penyedap
  17. Secukupnya gula

Steps to make Pepes ikan kembung

  1. Buang kotoran ikan, dan cuci sampai bersih. Sisihkan
  2. Uleg bumbu halus, tambahkan gula garam dan penyedapnMasukan ke dalam ikan yang sudah bersih aduk” sampai bumbu tercampur rata
  3. Tarus daun pisang di atas api supaya daun nya tidak kaku dan mudah sobek
  4. Taruh 1 ikan di atas daun pisang, masukan daun kemangi, tomat yg sudah di iris, cabe rawit, sereh geprek dan daun salam. Tutup daun rapatkan dengan tusukan gigi
  5. Ulangi sampai ikan habis. Panas kan panci berisi air, taruh pepes di atas panci dan kukus hingga 30 menit
  6. Setelah matang, angkat dan siap di nikmati selagi hangat 😍 selamat mencoba

How ? It’s easy? That’s how to make Pepes ikan kembung which you can practice at home. Hopefully useful and good luck!

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