Pepes Ikan Patin

Are you looking for recipe inspiration Pepes Ikan Patin ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Pepes Ikan Patin What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Pepes Ikan Patin, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Pepes Ikan Patin delicious at home, because as long as you know the trick, this dish can be a special treat.

So, this time, let’s try it, let’s create it Pepes Ikan Patin home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Pepes Ikan Patin use 15 type of material and 5 manufacturing step. Here’s how to make the dish.

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Ingredients and spices that need to be prepared to make Pepes Ikan Patin:

  1. 1 ekor ikan patin
  2. Tusuk gigi
  3. Daun pisang
  4. 5 tangkai kemangi
  5. 2 lembar daun jeruk
  6. 1 sdt garam
  7. 1 sdt kaldu jamur
  8. Bahan Halus:
  9. 7 siung bawang merah
  10. 5 siung bawang putih
  11. 3 butir kemiri
  12. 1 sdt kunyit bubuk
  13. 6 buah cabe kecil
  14. 2 buah tomat
  15. 5 sdm air

Steps to make Pepes Ikan Patin

  1. Cuci bersih ikan patin lumurin dgn air jeruk diamkan 15menit bilas sisihkan.
  2. Blender atau ulek bumbu halus.
  3. Campurkan ikan patin aduk hingga rata.
  4. Kemudian potong daun pisang masukkan ikan & bumbu td lalu masukkan cabe kecil dan kemangi. Lalu bungkus ikan kemudian sematkan dgn tusuk gigi.
  5. Lalu Kukus ikan patin selama 30menit lalu angkat. Hidangkan

How ? It’s easy? That’s how to make Pepes Ikan Patin which you can practice at home. Hopefully useful and good luck!

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