Pepes peda daun singkong (bumbu iris)

Are you looking for recipe inspiration Pepes peda daun singkong (bumbu iris) ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Pepes peda daun singkong (bumbu iris) What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Pepes peda daun singkong (bumbu iris), starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Pepes peda daun singkong (bumbu iris) delicious at home, because as long as you know the trick, this dish can be a special treat.

So, this time, let’s try it, let’s create it Pepes peda daun singkong (bumbu iris) home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Pepes peda daun singkong (bumbu iris) use 16 type of material and 6 manufacturing step. Here’s how to make the dish.

Ini makanan mama ni 🤭nn#CookpadCommunity_Depokn#Cookpad_id

Ingredients and spices that need to be prepared to make Pepes peda daun singkong (bumbu iris):

  1. 1 ekor peda merah
  2. Secukupnya daun pisang
  3. 1 ikat daun singkong (petik daun muda)
  4. 1 ikat daun kemangi
  5. 2 batang daun bawang
  6. 5 buah cabe rawit merah
  7. 2 siung bawang putih
  8. 1 siung bawang merah
  9. 2 ruas kunyit
  10. 1 lembar daun salam
  11. 1 batang serai
  12. 1 ruas lengkuas
  13. 2 sdt minyak goreng
  14. 1 sdt kaldu jamur
  15. 1/2 sdt gula pasir
  16. 1/8 sdt garam

Steps to make Pepes peda daun singkong (bumbu iris)

  1. Cuci peda, buang isi kepala dan perut, tiriskan iris semua bumbu ya, masukan minyak goreng, dan bumbui, aduk rata
  2. Masukan daun singkong dan daun kemangi
  3. Siapkan mangkuk stenles, alasi dg daun pisang, letakan 1/2 bumbu iris tadi dibawah, letakan ikan peda merah, dan tutup dg sisa bumbu Iris
  4. Kukus selama 25 menit didandang yang sudah dipanaskan, tutup
  5. Pindahkan kukusan ikan peda ke wajan/teflon jelek, ganggang di api kecil, sampai kandungan air kering
  6. Sajikan ❤️

How ? It’s easy? That’s how to make Pepes peda daun singkong (bumbu iris) which you can practice at home. Hopefully useful and good luck!

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