Sahar’s Chocolate Cake

Are you looking for recipe inspiration Sahar’s Chocolate Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Sahar’s Chocolate Cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Sahar’s Chocolate Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Sahar’s Chocolate Cake delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Sahar’s Chocolate Cake adalah 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Sahar’s Chocolate Cake estimated approx 40 mins.

So, this time, let’s try it, let’s create it Sahar’s Chocolate Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Sahar’s Chocolate Cake use 15 type of material and 7 manufacturing step. Here’s how to make the dish.

No recipe can compete with Sahar’s perfect chocolate cake. A heavenly dessert.

Ingredients and spices that need to be prepared to make Sahar’s Chocolate Cake:

  1. Cake:
  2. 2 cups flour
  3. 2 cups fine sugar
  4. 4 eggs
  5. 1 cup vegetable oil
  6. 1 cup liquid milk, or 4 teaspoons of powder milk dissolved in 1 cup water
  7. 3 tablespoons cocoa powder
  8. 2 teaspoons baking powder
  9. 1 teaspoon vanilla
  10. zest of half lemon
  11. Chocolate Sauce:
  12. 150 g butter
  13. 1 cup fine sugar
  14. 1 cup liquid milk, or 4 teaspoons of powder milk dissolved in 1 cup water
  15. 5 tablespoons cocoa powder

Steps to make Sahar’s Chocolate Cake

  1. To prepare the cake, using an electric mixer combine sugar, eggs, vegetable oil, vanilla, milk and lemon zest at medium speed.
  2. When well combined, add the flour, baking powder and cocoa powder and mix again on low speed for 3 minutes. Allow batter to rest for five minutes.
  3. Pre-heat oven at 200 degree (medium heat).
  4. Pour the batter in a grease baking tray and place it oven for 35 minutes.
  5. Remove cake from oven and set aside to cool.
  6. To prepare the chocolate sauce, in a saucepan mix the milk, sugar, and cocoa powder.
  7. Place on medium heat then add the butter. Stir until the sauce starts to thicken. Remove from heat and allow sauce to cool.

How ? It’s easy? That’s how to make Sahar’s Chocolate Cake which you can practice at home. Hopefully useful and good luck!

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