truffle cake

Are you looking for recipe inspiration truffle cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas truffle cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of truffle cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare truffle cake delicious at home, because as long as you know the trick, this dish can be a special treat.

So, this time, let’s try it, let’s create it truffle cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make truffle cake use 8 type of material and 8 manufacturing step. Here’s how to make the dish.

very rich

Ingredients and spices that need to be prepared to make truffle cake:

  1. 2 cup chocolate chips
  2. 1 cup heavy cream
  3. 2 cup crushed Ritz crackers
  4. 2 tbsp sugar
  5. 1/4 cup butter, melted
  6. 6 eggs
  7. 1/3 cup flour
  8. 3/4 cup sugar

Steps to make truffle cake

  1. preheat oven to 325.
  2. place cream and chocolate chips in saucepan over medium heat until chocolate is melted. whisk and set aside.
  3. mix cracker crumbs, butter, and 2 Tbsp. sugar. press into bottom and 1″ up the side of a springform pan.
  4. beat flour, eggs, and 3/4 c. sugar until thick and pale, about 5 minutes.
  5. gradually add chocolate mixture, then pour into prepared pan.
  6. bake 40-45 minutes or until center is almost set. cool on wire rack for 10 minutes.
  7. run a knife around the inside of the side of the pan, then remove the side. cool 1 additional hour.
  8. chill four hours or overnight.

How ? It’s easy? That’s how to make truffle cake which you can practice at home. Hopefully useful and good luck!

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