Are you looking for recipe inspiration Yakult Bread (lactic acid drink) ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Yakult Bread (lactic acid drink) What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Yakult Bread (lactic acid drink), starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Yakult Bread (lactic acid drink) delicious at home, because as long as you know the trick, this dish can be a special treat.
So, this time, let’s try it, let’s create it Yakult Bread (lactic acid drink) home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Yakult Bread (lactic acid drink) use 4 type of material and 6 manufacturing step. Here’s how to make the dish.
Yakult is Japanese famous lactic acid drink. I think if I can make bread fermented with Yakult lactic acid bacteria how is the taste? Soft and delicious ❣️A little sour❣️#CelebrateBread #Yakult
Ingredients and spices that need to be prepared to make Yakult Bread (lactic acid drink):
- 1 bottle Yakult
- 2 tbsp Bread flour
Steps to make Yakult Bread (lactic acid drink)
- Mix Yakult and 2 tablespoon flour and cover with net. Leave it in room temperature.
- After 3 days it started bubbling and increasing and put more flour every day.
- After 5 days. I thought it’s enough to make bread. Put more flour, salt and butter. Knead well to make soft dough.
- After rest for a half day make small balls and rest for 1 hour.
- Bake in 180℃ preheated oven for 18 minutes.
- So soft❣️Enjoy🇯🇵
How ? It’s easy? That’s how to make Yakult Bread (lactic acid drink) which you can practice at home. Hopefully useful and good luck!